Masahiro BWH Chopper Knife 120 mm 504 g [14091]
Masahiro BWH Chopper is a heavy butcher's cleaver that can be used for processing, cutting, and chopping raw meat. Its substantial weight aids in chopping small bones or cartilage. A cleaver is also a useful tool for breaking down large, hard products, and quickly crushing vegetables and fruits.
BWH is a knife series developed based on the MV-H line. It also utilizes molybdenum-vanadium, high-carbon stainless steel MBS-26, which has undergone a three-stage hardening process to achieve a hardness of 58-59 HRC. Each blade is perfected by craftsmen with over 30 years of experience, making Masahiro knives incredibly sharp.
The handle is made from a wood called Black Pakkawood, where numerous layers have been compressed under high pressure and temperature into a uniform, highly durable, moisture and water-resistant material. The wooden handle with an antibacterial coating is as easy to clean as plastic and is secured with three perfectly placed and polished rivets.
| Steel type: | MBS-26 |
| HRC: | 58-59 |
| Handle material: | black pakkawood |
| Sharpening method: | double-sided |
| Dimensions: | ![]() |
| Overall length (A): | 254 mm |
| Blade length (B): | 135 mm |
| Width (C): | 97 mm |
| Thickness (D): | 4,0 mm |
| Weight: | 504 g |
Masahiro BWH Chopper Knife 120 mm 504 g [14091]
Useful information:
- All Masahir
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