Masahiro BWH Slicer Knife 240mm [14017]
The Masahiro BWH Slicer knife, with its 240 mm long blade, is an excellent knife for slicing. Long, thin, and quite flexible blades were designed for slicing small portions of soft main dishes, such as roasted poultry or whole fish. Using the long cutting edge, we achieve perfectly smooth slices when cutting. This knife can also be successfully used for filleting.
BWH is a series of knives created based on the MV-H line. Molybdenum-vanadium, high-carbon stainless steel MBS-26 was also used, which underwent a three-stage hardening process to achieve a hardness of 58-59 HRC. Each blade has been refined by craftsmen with over 30 years of experience, making Masahiro knives incredibly sharp.
The handle is made of wood called Black Pakkawood, whose many layers were compressed under high pressure and high temperature into a uniform, very durable, moisture and water-resistant material. The wooden handle with an antibacterial coating is as easy to clean as plastic and is secured with three perfectly placed and polished rivets.
Knives in this series are sharpened on both sides, but unlike most Western manufacturers, Masahiro sharpens them asymmetrically 80/20. This means that the cutting edge is shifted to one side of the knife's axis. The advantages of asymmetric sharpening include a cutting edge that is up to 35% thinner than a symmetrical blade, making it much sharper.
Masahiro BWH Slicer Knife 240mm [14017]
| Steel type: | MBS-26 |
| HRC: | 58-59 |
| Handle material: | black pakkawood |
| Sharpening method: | double-sided, asymmetric 80/20 |
| Dimensions: | ![]() |
| Overall length (A): | High-quality outdoor cooking equipment — grills, knives, BBQs and more. Fast delivery to Lithuania, Latvia and Estonia. ★ 9.9/10 · 19 reviews · rekvizitai.lt© 2026 Cookking.online — All rights reserved |
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