Masahiro MS-8 Deba knife 180mm [10007]

Masahiro MS-8 Deba Knife 180mm [10007]

Deba is a Japanese-style knife, mainly used for cutting fish, but also meat. They come in various sizes – from 120 mm to 300 mm. The cutting edge is very durable, allowing it to cut off fish heads or cut through small bones. Deba knife   is sharpened  on one side and can easily handle filleting or portioning.

Knives of this line are made from a VG-10 derivative, molybdenum-vanadium, high-carbon stainless steel, called  MBS-26 , which has been hardened in three stages until it reaches a  58-59 HRC hardness. Each blade has been refined by masters with over 30 years of experience, making  Masahiro  knives incredibly sharp.

The handle is crafted with attention to details characteristic of Japan, made from light  magnolia wood,  reinforced with a plastic ring.