Suncraft MU BAMBOO Bread knife 220mm MU-06

Suncraft MU BAMBOO Bread knife 220mm MU-06

It will be useful not only for slicing bread but also for working with other products with a hard skin - tomatoes, citrus fruits, etc. It is also suitable for cutting chocolate. The characteristic serrated blade perfectly handles the crust of baked bread without crushing the soft interior. Interestingly, the serrated cutting edge remains effectively sharp for many years. 

Purpose:

• slicing bread
• slicing all products with hard skin and soft interior, such as tomatoes, bell peppers, citrus fruits
• slicing cured meats

The MU Bamboo knife collection was created by the Italian designer duo: Nunzia Paola Carallo and Jacopo Romano Grandis, operating in the design world under the brand Carallo-Grandis. These knives are highly recommended by Pietro Leemann, chef and owner of the excellent Milan restaurant Joia.

For the production of MU BAMBOO knives, the highest quality Japanese so-called molybdenum-vanadium stainless steel is used, hardened to 58 HRC. Their handles are made of Japanese bamboo, carbonized for strength. The use of this material for handle production is a kind of tribute that the designers pay to Japanese nature – after all, bamboo is common in the Land of the Rising Sun.

The MU BAMBOO series was inspired by modern fusion cuisine, which is why Carallo-Grandis included both knives typical for European cuisine and classic Japanese knives such as Santoku, Deba, Usuba, and Sashimi. The entire collection is a perfect combination of Italian design and Japanese quality.

Suncraft MU BAMBOO Bread knife 220mm MU-06 Technical data:

Blade – molybdenum-vanadium steel 

Hardness – 58 HRC +/- 1

Overall length - 350 mm

Blade length  - 220 mm

Handle – carbonized Japanese bamboo

Weight - weight